Name: Authentic German Goulash for Cozy Dinners
Prep time: 15 min
Cook time: 2 h
Total time: 2 h 15 min
Cuisine: German
Ingredients: 2 lbs beef stew meat, cubed; 2 onions, chopped; 3 cloves garlic, minced; 2 tbsp smoked paprika; 1 tsp caraway seeds; 1 tbsp tomato paste; 4 cups beef broth; 2 carrots, sliced; 2 potatoes, cubed; Salt and pepper to taste; Fresh parsley for garnish

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Authentic German Goulash for Cozy Dinners 🍲✨

1. Introduction

Get ready to indulge in a hearty and traditional recipe that promises to warm your soul and satisfy your cravings for comfort food. This German goulash recipe is a classic beef stew that embodies the flavors of Germany, offering a rich, tender meat dish infused with aromatic spices. Perfect for a cozy dinner, this hearty dinner brings together tender beef, vibrant vegetables, and a flavorful sauce that simmers to perfection. If you’re a fan of creamy pasta dishes or other comfort foods, you’ll find this traditional recipe equally irresistible.

2. Ingredients for Authentic German Goulash

2 lbs beef chuck roast, cut into chunks
2 tablespoons vegetable oil
2 large onions, sliced
3 cloves garlic, minced
2 tablespoons sweet paprika powder
1 teaspoon caraway seeds
1 teaspoon thyme
2 cups beef broth
1 cup tomato paste
2 bell peppers, sliced (red or yellow)
2 potatoes, diced (optional but recommended)
Salt and pepper to taste
Fresh parsley for garnish

3. Step-by-Step Cooking Instructions

Prepare the Beef and Vegetables

Start by heating the vegetable oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Season the beef chunks with salt and pepper, then brown them on all sides until they develop a rich, caramelized crust. Remove the beef and set aside.

Sauté Onions and Garlic

In the same pot, add sliced onions and cook until translucent and fragrant. Add minced garlic and cook for another minute, taking care not to burn the garlic.

Add Spices and Beef

Stir in the paprika powder, caraway seeds, and thyme. Cook for about 2 minutes to release their flavors. Return the browned beef to the pot, mixing well with the spices.

Simmer the Goulash

Add beef broth and tomato paste, stirring to combine. Bring the mixture to a boil, then reduce the heat to low, cover, and let it simmer for about 1.5 to 2 hours, or until the beef is tender and the sauce has thickened.

Incorporate Vegetables

Add sliced bell peppers and diced potatoes (if using). Continue cooking for another 30-40 minutes until vegetables are cooked through and flavors meld.

Final Taste and Serve

Adjust seasoning with salt and pepper as needed. Garnish with fresh parsley before serving. Serve hot with crusty bread or traditional German dumplings for a complete meal.

4. Storage Tips for Leftover Goulash

Let the German goulash cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to 3 days or frozen for longer storage. To reheat, gently warm on the stovetop or microwave until heated through, adding a splash of beef broth if necessary to loosen the sauce.

5. Serving Suggestions for the Best Experience

This authentic German goulash pairs beautifully with:

Creamy spinach pasta
Crusty artisan bread
Traditional German dumplings or spatzle
Simple steamed vegetables

6. FAQs About German Goulash

Can I make this dish with different cuts of beef?

Yes, you can substitute with other inexpensive cuts like brisket or shank. The key is to choose tougher cuts that benefit from slow cooking to become tender.

Is this recipe suitable for gluten-free diets?

Absolutely. Just ensure that your beef broth and tomato paste are gluten-free. This hearty dinner naturally fits into a gluten-free lifestyle.

How long does it take to prepare and cook?

The total time, including preparation, is approximately 2.5 to 3 hours. The actual cooking time for the beef simmering is about 1.5 to 2 hours.

7. Kitchen tools that you might need for this recipe

To make this German goulash with ease, consider using high-quality kitchen tools. For example, the Compact 6-in-1 Digital Air Fryer can be a versatile addition for side dishes or reheating leftovers, making your cooking experience more efficient. A durable T-fal 14-Piece Hard Anodized Nonstick Cookware Set ensures that browning and simmering are done evenly and without sticking, essential for your hearty dinner. For a professional touch, the Ninja Foodi Smart XL Indoor Grill & Air Fryer simplifies multitasking, while the Breville Nespresso Vertuo Creatista Espresso & Coffee Maker can provide the perfect beverage pairing to enhance your meal experience.

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9. Conclusion

This authentic German goulash recipe offers a delicious way to enjoy a traditional beef stew that’s perfect for cozy evenings. With tender meat, flavor-packed sauce, and customizable vegetables, it’s a dish that promises comfort and satisfaction in every bite. Whether you’re preparing a family dinner or impressing guests, this hearty dinner is sure to become a favorite. So, gather your ingredients, embrace the slow-cooking process, and enjoy a taste of Germany right in your home!

Authentic German Goulash for Cozy Dinners