Cozy Italian Pasta Fagioli Perfect for Tonight

© Original recipe by Golden Whisk Co. ©

Cozy Italian Pasta Fagioli Perfect for Tonight 🥣🇮🇹✨

1. Introduction

Nothing beats a warm bowl of pasta fagioli soup on a chilly evening. This classic Italian comfort food combines hearty beans, tender pasta, and savory broth, making it an ideal meal for any night. Whether you’re craving a rustic, family-style stew or a comforting, hearty dish, pasta fagioli soup delivers flavor and satisfaction in every spoonful. In this guide, we’ll show you how to prepare this irresistible hearty bean pasta stew from scratch, so you can enjoy authentic Italian flavors at home.

2. Ingredients for Perfect Pasta Fagioli Soup

• 1 tablespoon olive oil
• 1 medium onion, diced
• 2 carrots, chopped
• 3 cloves garlic, minced
• 1 can (15 oz) cannellini beans, drained and rinsed
• 1 can (14.5 oz) diced tomatoes
• 4 cups chicken or vegetable broth
• 1 cup ditalini or small pasta
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme
• Salt and pepper to taste
• Fresh parsley for garnish
• Optional: grated Parmesan cheese

3. Step-by-Step Instructions to Make Hearty Bean Pasta Stew

Prepping the Vegetables

Begin by dicing the onion and chopping the carrots. Mince the garlic to release its full aroma. These ingredients form the flavor base for your pasta fagioli soup.

Sautéing the Aromatics

Heat the olive oil in a large pot over medium heat. Add the diced onion and carrots, and sauté until they soften, about 5 minutes. Then, stir in the minced garlic and cook for an additional minute until fragrant.

Adding Beans, Tomatoes, and Seasonings

Stir in the drained cannellini beans and diced tomatoes with their juices. Add dried oregano, thyme, salt, and freshly ground pepper. Cook the mixture for a few minutes to marry the flavors.

Pouring in Broth and Simmering

Pour the chicken or vegetable broth into the pot. Bring to a boil, then reduce the heat to low and let it simmer uncovered for about 20 minutes. This allows the flavors to meld beautifully.

Cooking the Pasta

Add your pasta to the simmering soup. Cook according to package instructions until al dente, usually about 8-10 minutes. Remember to stir occasionally to prevent sticking.

Final Touches and Garnishing

Taste and adjust the seasoning with additional salt and pepper if needed. Serve hot, garnished with chopped parsley and a sprinkle of grated Parmesan cheese for added richness.

4. Storage Tips for Leftover Pasta Fagioli Soup

Allow the soup to cool completely before transferring it to an airtight container. Store in the refrigerator for up to 3 days. To reheat, gently warm on the stovetop over medium heat until heated through. For best results, avoid freezing as pasta can become mushy after thawing.

5. Serving Suggestions for Authentic Italian Experience

This hearty bean pasta stew pairs beautifully with a slice of crusty Italian bread or garlic bread. Serve with a crisp green salad for a complete meal. For a more indulgent experience, add a drizzle of extra virgin olive oil or a dash of crushed red pepper flakes to spice things up.

Looking for more delicious pasta ideas? Check out this creamy Parmesan spinach and mushroom pasta for an easy, flavor-packed dinner.

6. FAQ About Making the Perfect Pasta Fagioli Soup

Can I make this soup vegetarian?

Absolutely! Use vegetable broth instead of chicken broth, and skip meat if desired. The beans and vegetables provide plenty of protein and flavor.

Can I substitute other beans?

Yes, you can substitute borlotti or kidney beans for cannellini beans if you prefer or have them on hand.

How long does it take to prepare pasta fagioli soup?

The total prep and cooking time is approximately 40-45 minutes, making it perfect for a quick and comforting weeknight dinner.

What type of pasta works best?

Ditalini pasta is traditional, but small shells, elbows, or broken spaghetti can also be used for a similar texture.

7. Kitchen Tools That You Might Need for This Recipe

• Compact 6-in-1 Digital Air Fryer — Ideal for preparing quick, crispy toppings or sides that complement your pasta fagioli soup.
• T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures even heating and easy cleanup when cooking your hearty pasta stew.
• Ninja Foodi Smart XL Indoor Grill & Air Fryer — Great for making grilled vegetables or a side salad to serve alongside your soup.
• Breville Nespresso Vertuo Creatista Espresso & Coffee Maker — Perfect if you’re enjoying your soup with a rich coffee.

8. Conclusion

Enjoying a bowl of pasta fagioli soup is like eating a warm hug — full of comforting flavors and rich textures. This hearty bean pasta stew is easy to make, nutritious, and perfect for cozy evenings. With simple ingredients and straightforward steps, you can create an authentic Italian classic that your family will love. Give this recipe a try tonight and bring a taste of Italy into your home!

9. Final Tips

• Use fresh herbs whenever possible for the best flavor.
• Adjust the thickness by adding more broth or reducing it slightly for a thicker, stew-like consistency.
• Experiment with different pasta shapes to keep the dish exciting each time.

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