Ingredients
Scale
- 1 cup tequila
- 1/2 cup coconut cream
- 1/4 cup vanilla liqueur
- 1/4 cup fresh lime juice
- Ice cubes
- Sugar and festive salt for rimming
- Lime slices and maraschino cherries for garnish
Instructions
- Rim glasses with sugar and festive salt, set aside.
- In a pitcher, combine tequila, coconut cream, vanilla liqueur, and lime juice.
- Add ice cubes and shake well until chilled and frothy.
- Pour into rimmed glasses, garnish with lime slices and cherries, and serve.
Notes
- For a lighter version, substitute coconut cream with coconut milk.
- Adjust sweetness with extra lime juice or simple syrup if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Shake and serve
- Cuisine: Holiday/Party
- Diet: Vegetarian
Nutrition
- Serving Size: 1 glass (about 8 oz)
- Calories: 220 Kcal
- Sugar: 12g
- Sodium: 15mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg