Ingredients
Scale
- 8 oz goat cheese, softened
- 2 tablespoons honey
- 1 baguette or crackers, sliced
- Fresh herbs (e.g., thyme, basil) for garnish
- Optional: nuts or fruits for topping
Instructions
- Spread goat cheese evenly onto the crackers or baguette slices.
- Drizzle honey over each piece.
- Garnish with fresh herbs and optional toppings like nuts or fruits.
Notes
- For a festive touch, add a sprinkle of crushed pepper or sea salt.
- Save leftovers in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Method: Assembly
- Cuisine: Mediterranean
- Diet: Vegetarian
Nutrition
- Serving Size: 2 bites
- Calories: 70 Kcal
- Sugar: 4g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 6mg