© Original recipe by Golden Whisk Co. ©
Fudgy One Bowl Brownies | Quick & Delicious Dessert 🍫⏱️✨
1. Introduction
If you’re craving a rich, chocolatey dessert but want to keep it simple and fuss-free, then these one bowl brownies are the perfect solution. Known for their fudgy texture and quick preparation, these easy brownies are a go-to treat for dessert lovers. Whether you’re a seasoned baker or a newbie, this straightforward recipe guarantees a delicious outcome every time without the mess of multiple bowls.
2. Ingredients for the Perfect Fudgy Brownies
- 1/2 cup (115g) unsalted butter, melted
- 1 cup (200g) granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup (40g) unsweetened cocoa powder
- 1/2 cup (65g) all-purpose flour
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- Optional: 1/2 cup chocolate chips or chunks
3. Step-by-Step Instructions to Make Fudgy One Bowl Brownies
Mix Wet Ingredients
In a large mixing bowl, combine the melted butter and granulated sugar until well blended. Add the eggs one at a time, stirring after each addition. Mix in the vanilla extract to enhance the flavor.
Incorporate Dry Ingredients
Sift the cocoa powder, flour, baking powder, and salt directly into the wet mixture. Use a spatula or whisk to gently fold everything together until just combined. Do not overmix, as this can affect the fudgy texture.
Add Chocolate Chips or Chunks
If desired, fold in some chocolate chips or chunks for extra gooeyness and chocolaty goodness.
Bake the Brownies
Preheat your oven to 350°F (175°C). Pour the batter into a greased or parchment-lined 8×8-inch baking pan. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Cool and Serve
Allow the brownies to cool in the pan for at least 15 minutes before slicing. This helps them set and makes cutting easier. Serve warm or at room temperature with a glass of milk or a scoop of ice cream for an extra special treat.
4. Tips for Making the Best One Bowl Brownies
- For extra fudginess, slightly underbake the brownies and let them cool.
- Use high-quality cocoa powder to intensify the chocolate flavor.
- You can substitute brown sugar with coconut sugar for a healthier twist.
- These brownies store well in an airtight container for up to 3 days, maintaining their moist texture.
5. Storage and Reheating
Keep your brownies in an airtight container at room temperature for up to 2 days, or refrigerate for up to 5 days. To enjoy warm, reheat a single piece in the microwave for about 10 seconds. They will taste just as fresh and gooey!
6. Serving Suggestions
These easy brownies are delightful on their own but can be elevated with toppings such as whipped cream, caramel sauce, or a sprinkle of sea salt. For an indulgent dessert, serve with a scoop of vanilla ice cream or drizzle with melted chocolate.
Pair your brownies with a cup of coffee or tea for a perfect afternoon treat. For a savory touch, explore these garlic parmesan chicken skewers as a savory complement.
7. FAQ About Fudgy One Bowl Brownies
Can I make these brownies vegan?
Yes, substitute the eggs with flaxseed eggs (1 tablespoon ground flaxseed + 3 tablespoons water per egg) and use dairy-free butter or coconut oil to make vegan brownies.
How can I make these brownies gluten-free?
Replace the all-purpose flour with a gluten-free flour blend. Make sure the blend contains xanthan gum or adjust accordingly.
What is the prep time for these brownies?
The total preparation and baking time is approximately 30-35 minutes, making it an ideal quick dessert for last-minute cravings.
Can I add nuts or other mix-ins?
Absolutely! Chopped nuts, dried fruits, or candy pieces can be folded into the batter for added texture and flavor.
8. Kitchen tools that you might need for this recipe
- Compact 6-in-1 Digital Air Fryer by Amazon Basics — Perfect for reheating or baking small batches of brownies with precision and convenience.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures even heat distribution for perfect baking results and easy cleanup.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — A versatile appliance that can be used to reheat or cook additional recipes alongside your brownies.
- KitchenAid Artisan 5-Quart Stand Mixer in Scorched Orange — Though this recipe is one bowl, a stand mixer can easily prepare other baked goods or doughs.
9. Conclusion
In summary, these fudgy one bowl brownies are the ultimate quick and easy dessert that satisfy any chocolate craving. With minimal cleanup and maximum flavor, they are the perfect indulgence for busy days or spontaneous sweet tooth moments. Remember, quality ingredients like cocoa powder make all the difference, so invest in the best to truly elevate your brownies. Enjoy baking and sharing this delightful treat with friends and family!
Print
Fudgy One Bowl Brownies | Quick & Delicious Dessert
A rich, moist, and fudgy brownie recipe that can be prepared in just one bowl, making it perfect for quick, decadent treats.
- Total Time: 35 minutes
- Yield: 16 squares
Ingredients
- 1/2 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/3 cup unsweetened cocoa powder
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
Instructions
- Preheat oven to 350°F (175°C). Grease a 9-inch square baking pan.
- Melt butter and mix with sugar in a large bowl.
- Add eggs and vanilla, whisk until smooth.
- Stir in cocoa powder, flour, salt, and baking powder until just combined.
- Pour batter into prepared pan, bake for 20-25 minutes.
Notes
- Do not overmix to keep brownies fudgy.
- Test with a toothpick; it should come out with moist crumbs.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 brownie
- Calories: 150 Kcal
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 25mg