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Colorful garlic parmesan chicken skewers arranged neatly on a wooden platter, garnished with fresh herbs and lemon slices, with a crispy exterior and tender interior visible, styled simply with bright natural light emphasizing textures and vibrant colors.

Garlic Parmesan Chicken Skewers Quick Dinner

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Tender chicken pieces marinated with garlic, parmesan, and herbs, then grilled to perfection, ideal for a quick and flavorful dinner.

  • Total Time: 22 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 1 lb chicken breast, cut into chunks
  • 3 cloves garlic, minced
  • 1/2 cup grated parmesan cheese
  • 2 tbsp olive oil
  • 1 tsp dried oregano
  • Salt and pepper to taste
  • Skewers

Instructions

  1. Preheat grill to medium-high heat.
  2. In a bowl, combine garlic, parmesan, olive oil, oregano, salt, and pepper.
  3. Toss chicken chunks in the marinade until coated.
  4. Thread chicken onto skewers.
  5. Grill skewers for 10-12 minutes, turning occasionally until cooked through and golden.

Notes

  • You can substitute chicken thighs for breasts for extra juiciness.
  • Serve with fresh lemon wedges and a side salad.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Method: Grilling
  • Cuisine: Italian-American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 skewer
  • Calories: 180 Kcal
  • Sugar: 1g
  • Sodium: 350mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 0g
  • Protein: 26g
  • Cholesterol: 70mg