Healthy Broccoli Chicken Bake – Comfort Food Redefined

© Original recipe by Golden Whisk Co. ©

Healthy Broccoli Chicken Bake – Comfort Food Redefined 🍗🥦✨

1. Introduction

If you’re searching for a hearty yet healthy meal that combines tender chicken, nutritious broccoli, and gooey cheese, then this Broccoli Chicken Casserole is just what you need. Often known as a healthy chicken casserole or a broccoli chicken bake, this dish is perfect for busy weeknights, providing a quick + easy chicken casserole option without sacrificing flavor or nutrition. Let’s redefine comfort food with a dish that promises satisfaction and wholesome ingredients in every bite.

2. Ingredients Needed for This Delicious Broccoli Chicken Bake

  • 2 cups cooked chicken, shredded or cubed
  • 3 cups fresh broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup Greek yogurt or sour cream
  • 1/2 cup milk or unsweetened almond milk
  • 2 cloves garlic, minced
  • 1 teaspoon olive oil
  • 1 teaspoon paprika (optional for flavor)
  • Salt and pepper to taste
  • 1/2 cup bread crumbs (for topping)

Feel free to explore more healthy dinner ideas on our site, like this Garlic Parmesan Chicken Skewers, which are perfect for a quick and flavorful dinner.

3. Step-by-Step Instructions to Prepare Your Broccoli Chicken Bake

Prepare the Chicken and Broccoli

Start by preheating your oven to 375°F (190°C). If you’re using raw chicken, cook and shred it beforehand. Steam or blanch the broccoli florets until they are tender but still vibrant green. Drain and set aside.

Mix the Creamy Base

In a large mixing bowl, combine Greek yogurt or sour cream, milk, minced garlic, salt, pepper, and paprika. Whisk until smooth. Add the shredded chicken and broccoli into the mixture, stirring well to coat everything evenly.

Assemble the Casserole

Transfer the chicken and broccoli mixture into a greased baking dish. Spread evenly. Sprinkle shredded cheddar cheese and grated Parmesan cheese over the top.

Bread Crumbs and Final Touch

Sprinkle bread crumbs on top for a crispy topping. Drizzle a tiny bit of olive oil over the bread crumbs to enhance browning. For extra flavor, you might add a pinch of Italian herbs or red pepper flakes.

Bake to Perfection

Place the dish in the oven and bake for about 20-25 minutes, or until the cheese is bubbly and golden brown. Remove from the oven and let it sit for a few minutes before serving.

4. Tips for Storage and Leftovers

This broccoli chicken bake stores well in an airtight container in the refrigerator for up to 3 days. To reheat, microwave in 1-2 minute intervals until heated through, or warm in the oven at 350°F for about 15 minutes. For longer storage, consider freezing portions in freezer-safe containers for up to a month.

5. Serving Suggestions for Your Healthy Chicken Casserole

This dish pairs beautifully with a fresh side salad or roasted vegetables. For a more filling meal, serve with whole-grain rice or quinoa. To elevate your dining experience, try adding a squeeze of fresh lemon juice or a dash of hot sauce on top.

6. Frequently Asked Questions (FAQs) About the Broccoli Chicken Bake

Can I use frozen broccoli instead of fresh?

Yes, frozen broccoli can be used. Just make sure to thaw it and drain excess water before adding to the mixture to prevent sogginess.

What are some healthy substitutions for cheese?

To keep it dairy-light, you can omit the cheese or use a plant-based cheese alternative. Nutritional yeast is another option that adds a cheesy flavor without added fat.

How long does it take to prepare this healthy chicken casserole?

Preparing and baking this healthy broccoli chicken casserole takes approximately 40-45 minutes, making it perfect for a quick dinner.

Is this a gluten-free dish?

By using gluten-free bread crumbs, this casserole can be adapted as a gluten-free dish.

7. Kitchen Tools That Will Make Your Cooking Easier

8. Additional Inspiring Recipes to Try

9. Conclusion

This Healthy Broccoli Chicken Bake is a shining example of how you can enjoy comfort food without compromising your health goals. Combining vibrant broccoli, lean chicken, and flavorful cheeses, it offers a balanced and satisfying meal that’s easy to prepare and perfect for busy weeknights. Embrace this quick + easy chicken casserole recipe and transform your dinner routine with wholesome ingredients and delightful flavors. Happy cooking!

Print
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A colorful broccoli chicken casserole in a rustic ceramic dish, topped with melted cheese and fresh herbs, with vibrant green broccoli, golden melted cheese, and tender chicken pieces, styled on a wooden surface with natural light highlighting the textures and colors.

Healthy Broccoli Chicken Bake – Comfort Food Redefined

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A nourishing baked casserole combining tender chicken, crisp broccoli, and cheesy goodness, ideal for a wholesome dinner.

  • Total Time: 40 minutes
  • Yield: 4 servings

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 3 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup Greek yogurt
  • 1/4 cup mayonnaise
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a large bowl, combine chicken, broccoli, Greek yogurt, mayonnaise, garlic powder, onion powder, salt, and pepper.
  3. Transfer mixture into a greased baking dish.
  4. Sprinkle shredded cheddar and Parmesan cheese evenly on top.
  5. Bake for 25-30 minutes until cheese is bubbly and golden.
  6. Serve hot with a side salad or crusty bread.

Notes

  • You can substitute Greek yogurt with sour cream for creamier texture.
  • Add cooked rice for a more filling casserole.
  • Great for meal prep and leftovers.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Method: Bake
  • Cuisine: American
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 cup
  • Calories: 320 Kcal
  • Sugar: 4g
  • Sodium: 550mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 26g
  • Cholesterol: 95mg

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