Loaded Crockpot Potato Soup for Ultimate Comfort 🥔🍲✨

1. Introduction

When it comes to comfort food, few dishes compare to a hearty bowl of loaded potato soup. This creamy loaded potato soup is the perfect soul-warming dish that you can prepare effortlessly in your slow cooker. Whether you’re looking for a cozy dinner or a weekend treat, this crockpot potato soup recipe delivers rich flavors, creamy textures, and crispy toppings for an unforgettable culinary experience. In this article, you’ll learn how to make this indulgent dish step-by-step, along with handy storage tips, serving ideas, and useful kitchen tools to elevate your cooking game.

2. Ingredients for Loaded Crockpot Potato Soup

4 large russet potatoes, peeled and cubed
1 medium onion, chopped
3 cloves garlic, minced
4 cups chicken or vegetable broth
1 cup heavy cream or whole milk
4 oz cream cheese, softened
1 cup shredded cheddar cheese
6 slices cooked bacon, crumbled
2 green onions, sliced
Salt and pepper to taste
Optional toppings: sour cream, additional cheese, chopped chives

3. Step-by-Step Instructions to Make Loaded Potato Soup in the Crockpot

Preparing the ingredients

First, peel and cube the potatoes, chop the onion, and mince the garlic. Having all ingredients ready will ensure smooth cooking.

Building the base in the crockpot

Place the cubed potatoes, chopped onion, and minced garlic into your crockpot. Pour in the chicken or vegetable broth, then season with salt and pepper.

Cooking the potatoes

Cover and cook on low for about 6-8 hours or on high for 3-4 hours until the potatoes are tender.

Blending the soup

Once cooked, use an immersion blender to puree the soup to your desired creaminess. Alternatively, blend in batches using a regular blender, then return to the pot.

Adding creaminess and cheese

Add the softened cream cheese, heavy cream, and shredded cheddar cheese. Stir until everything is melted and smooth for that perfect creamy loaded potato soup texture.

Finishing touches and toppings

Top the soup with crispy bacon, sliced green onions, and additional cheese if desired. Serve hot and enjoy!

4. Storage Tips for Leftover Loaded Potato Soup

Allow the soup to cool completely before transferring it into airtight containers. Store in the refrigerator for up to 3-4 days. To reheat, warm gently on the stove or microwave, adding a splash of milk if necessary to restore creaminess. This soup also freezes well—simply portion into freezer-safe containers for up to 2 months.

5. Serving Suggestions for the Best Loaded Crockpot Potato Soup Experience

This baked potato soup pairs beautifully with crusty bread or freshly baked rolls. For a complete meal, serve alongside a light green salad or roasted vegetables. For extra flavor, consider topping each bowl with a dollop of sour cream or additional shredded cheese. Looking to elevate your dinner? Check out this garlic parmesan chicken skewers for a perfect main course pairing.

6. Common Questions About Loaded Potato Soup

Can I make this soup vegetarian?

Yes! Use vegetable broth and omit bacon or replace it with crispy sautéed mushrooms for a hearty vegetarian version.

What are some suitable substitutions?

If you prefer a dairy-free version, substitute heavy cream with coconut milk or cashew cream. Nutritional yeast can replace shredded cheese for a cheesy flavor without dairy.

How long does it take to prepare?

Preparation time is approximately 15 minutes, with about 6-8 hours of slow cooking or 3-4 hours on high in the crockpot.

7. Kitchen tools that you might need for this recipe

Compact 6-in-1 Digital Air Fryer – Perfect for crispy bacon and toppings to add that perfect crunch.
T-fal 14-Piece Hard Anodized Nonstick Cookware Set – Ideal for preparing side dishes or warming leftovers.
Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo – Elevate your meal with grilled chicken or veggies alongside the soup.

8. Conclusion

This loaded crockpot potato soup recipe delivers comfort, flavor, and convenience in every bowl. It’s perfect for busy weekdays or relaxed weekends when you crave something warm and satisfying. With simple ingredients and minimal effort, you can whip up a bowl of crispy-topped creamy deliciousness that everyone will love. Feel free to customize the toppings and ingredients to suit your taste. Happy cooking!

9. Frequently Asked Questions (FAQs)

Can I use sweet potatoes instead of regular potatoes?

Yes, sweet potatoes will add a slightly sweeter flavor profile and vibrant color to your loaded potato soup. Adjust cooking time accordingly until tender.

Is this soup suitable for a low-carb diet?

This creamy loaded potato soup is naturally high in carbs, but you can reduce carbs by using cauliflower florets instead of potatoes or limiting cheese and bacon toppings.

How long does it take to prepare from start to finish?

Including cooking time, the entire process takes approximately 30-40 minutes of active prep and around 6-8 hours of slow cooking.

Loaded Crockpot Potato Soup for Ultimate Comfort