Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup honey
- 1/4 cup lemon juice
- 2 tablespoons olive oil
- 3 garlic cloves, minced
- Salt and pepper to taste
- Fresh parsley and lemon slices for garnish
Instructions
- Preheat oven to 400°F (200°C).
- Mix honey, lemon juice, olive oil, minced garlic, salt, and pepper in a small bowl.
- Place chicken breasts in a baking dish and pour the sauce over them.
- Bake for 25-30 minutes, basting with sauce halfway through.
- Garnish with fresh parsley and lemon slices before serving.
Notes
- Adjust honey and lemon to taste for sweetness and tanginess.
- Ensure chicken reaches internal temperature of 165°F for safety.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Method: Baking, Glazing
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320 Kcal
- Sugar: 14g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg