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Colorful spooky Halloween eyeball gelatin shots arranged on a dark platter, detailed with red and white candy eyeballs, glossy surface, festive and creepy food styling, vibrant colors, with a blurred background of Halloween decorations.

Spooktacular Halloween Eyeball Gelatin Shots

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A fun and creepy Halloween-themed gelatin shot recipe featuring eyeball-shaped treats that are sure to be the highlight of any spooky celebration.

  • Total Time: 2 hours 20 minutes
  • Yield: 12 servings

Ingredients

Scale
  • 1 package (3 oz) cherry or raspberry flavored gelatin
  • 1 package (3 oz) lime or lemon flavored gelatin
  • 2 cups boiling water
  • 2 cups cold water
  • Candy eyeballs or mini marshmallows for eyeballs
  • Clear plastic cups or shot glasses

Instructions

  1. Prepare the cherry or raspberry gelatin as per package instructions, mixing with boiling water and then cold water, and pour into clear plastic cups, filling halfway.
  2. Refrigerate until set, about 2 hours.
  3. Repeat with lime or lemon gelatin, pouring carefully over the first layer, and refrigerate until fully set.
  4. Before serving, place a candy eyeball or mini marshmallow on top of each jelly layer, pressing gently to embed.

Notes

  • Use different colored gelatin for varied eyeball effects.
  • Refrigerate properly to ensure firm texture for easy assembly.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Method: No-bake, gelatin set
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 gelatin shot
  • Calories: 25 Kcal
  • Sugar: 3g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg