Ingredients
Scale
- 1 batch spooky cookies (ghost and pumpkin shapes)
- Caramel apples with Halloween-themed toppings
- Assorted colorful candies and candies corn
- Edible Halloween decorations (eyes, spider webs, ghosts)
Instructions
- Bake spooky-shaped cookies and let them cool completely.
- Dip apples in caramel, decorate with creepy toppings and let set.
- Arrange candies and decorated apples on a platter with spooky decorations.
- Serve and enjoy the festive treats!
Notes
- Use gluten-free cookies for allergy-friendly options.
- Get creative with edible decorations to enhance the spooky effect.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Method: baking, dipping, decorating
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 treat
- Calories: 150 kcal Kcal
- Sugar: 20g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg