© Original recipe by Golden Whisk Co. ©
Sweet Chili Chicken Dinner Delight 🍽️🌶️🔥
1. Introduction
If you’re craving a flavorful and satisfying meal, Sweet Chili Chicken is a perfect choice. This dish combines tender pieces of chicken with a sweet and spicy chili sauce, creating an irresistible blend of flavors that will keep you coming back for more. Whether you’re preparing a quick weeknight dinner or a special weekend feast, this Asian Chicken recipe offers a deliciously spicy chicken experience with a touch of sweetness. Let’s dive into how you can make this delightful Sweet Chili Chicken at home.
2. Ingredients for Sweet Chili Chicken
- 1 lb boneless, skinless chicken breasts or thighs, cut into bite-sized pieces
- 2 tablespoons vegetable oil
- 1/2 cup sweet chili sauce
- 3 cloves garlic, minced
- 1 teaspoon ginger, grated
- 1 tablespoon soy sauce (optional for added umami)
- 1 teaspoon rice vinegar
- Chopped green onions and sesame seeds for garnish
3. Step-by-Step Instructions for Making Spicy Chicken Loved by All
Preparing the Chicken
Start by heating 2 tablespoons of vegetable oil in a large skillet or wok over medium-high heat. Once hot, add the bite-sized chicken pieces and cook until golden brown and cooked through, about 6-8 minutes. Remove the chicken from the pan and set aside.
Making the Sweet Chili Sauce
In the same pan, add a little more oil if necessary, then sauté the minced garlic and grated ginger until fragrant, about 30 seconds. Pour in the sweet chili sauce, soy sauce (if using), and rice vinegar. Stir well and let the sauce simmer for 2-3 minutes to thicken slightly.
Combining Chicken with the Sauce
Return the cooked chicken to the skillet or wok, tossing to coat all pieces evenly with the sauce. Cook for an additional 2-3 minutes, allowing the flavors to meld and the chicken to absorb the spicy, sweet sauce.
Serving Your Sweet Chili Chicken
Transfer the spicy chicken to a serving dish, garnish with chopped green onions and sesame seeds, and serve immediately. For an extra touch, pair it with steamed rice or Asian-style noodles for a complete meal. To explore more pasta options, check out the Creamy Parmesan Spinach and Mushroom Pasta.
4. Storage Tips for Leftover Sweet Chili Chicken
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To retain its flavor and texture, reheat the chicken in a skillet over medium heat or in the microwave. Avoid freezing if you prefer the best texture upon reheating, as the sauce might become watery.
5. Serving Suggestions for Spicy Chicken
This Sweet Chili Chicken pairs wonderfully with steamed jasmine rice, fluffy quinoa, or Asian-style noodles. Add a side of stir-fried vegetables or a crisp salad for a nutritious balance. For a different twist, try serving it over a bed of cauliflower rice for a low-carb option.
6. FAQs About Sweet Chili Chicken
Can I substitute chicken with other proteins?
Yes, this spicy chicken dish works well with shrimp, tofu, or even sliced beef. Adjust cooking times accordingly for different proteins.
Is this recipe spicy?
The level of spice can be customized by choosing a milder or hotter sweet chili sauce. Begin with less, then adjust to your taste.
How long does it take to prepare?
The total prep and cooking time is approximately 30 minutes, making it a quick and easy dinner option.
Can I make this dish gluten-free?
Absolutely! Use gluten-free soy sauce or tamari to suit your dietary needs.
7. Kitchen tools that you might need for this recipe
- Compact 6-in-1 Digital Air Fryer — This versatile gadget can help you cook the chicken with less oil or give it a crispy finish, perfect for healthier recipes.
- T-fal 14-Piece Hard Anodized Nonstick Cookware Set — Ensures your cooking experience is smooth and non-stick, ideal for stir-frying or sautéing your chicken and garlic.
- Ninja Foodi Smart XL Indoor Grill & Air Fryer Combo — Great for grilling or air frying your proteins to perfection, adding an extra layer of flavor.
8. Conclusion
The Sweet Chili Chicken dinner is a delightful blend of spicy, sweet, and savory flavors that make any meal special. Easy to prepare and adaptable to various dietary preferences, this Asian Chicken recipe will quickly become a staple in your culinary repertoire. Experiment with different sides and garnishes, and enjoy a restaurant-quality dish right in your own home!
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Sweet Chili Chicken Dinner Delight
A delicious sweet chili chicken recipe with crispy tender chicken coated in a spicy, sweet chili sauce, perfect for a quick dinner.
- Total Time: 25 minutes
- Yield: 4 servings
Ingredients
- 1 lb boneless, skinless chicken breasts, sliced into strips
- 2 tablespoons cornstarch
- 2 tablespoons vegetable oil
- 1/4 cup honey
- 1/4 cup sweet chili sauce
- 2 cloves garlic, minced
- 1 tablespoon soy sauce
- 1 teaspoon rice vinegar
- Fresh cilantro and scallions for garnish
Instructions
- Coat chicken strips with cornstarch.
- Heat oil in a skillet over medium heat and cook chicken until golden brown and cooked through. Remove and set aside.
- In the same skillet, add garlic and cook briefly until fragrant.
- Add honey, sweet chili sauce, soy sauce, and rice vinegar. Simmer until slightly thickened.
- Return chicken to the skillet and toss to coat evenly with the sauce.
- Garnish with chopped cilantro and scallions before serving.
Notes
- Adjust the chili sauce to control spiciness.
- Serve with steamed rice or vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free (use tamari instead of soy sauce)
Nutrition
- Serving Size: 1 plate
- Calories: 320 Kcal
- Sugar: 15g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg