The Ultimate Cheeseburger Soup Delight

© Original Recipe By The Daily Garnish ©

The Ultimate Cheeseburger Soup Delight 🍔🥣🧀

1. Introduction

If you’re searching for a hearty, cheesy, and satisfying dish, look no further than the cheeseburger soup recipe. This cheesy burger soup combines the classic flavors of a juicy cheeseburger with the comforting warmth of a creamy stew. Perfect for chilly evenings or when you crave a quick yet decadent meal, this easy cheeseburger stew is a family favorite. Its rich, cheesy broth loaded with ground beef, tender vegetables, and gooey cheese makes it a delightful alternative to traditional burgers. Whether you’re a seasoned home cook or a beginner in the kitchen, this recipe guarantees a delicious experience with minimal effort.

2. Ingredients Needed for the Cheeseburger Soup Recipe

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 large carrots, diced
  • 2 celery stalks, diced
  • 4 cups beef broth
  • 1 cup diced tomatoes (optional for a zestier flavor)
  • 1 cup macaroni pasta or small pasta shapes
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk or heavy cream
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Cooking oil

3. Step-by-Step Instructions to Make the Cheesy Burger Soup

Step 1: Brown the Ground Beef

Heat a large pot over medium heat and add a drizzle of cooking oil. Once hot, add ground beef and cook until browned, breaking it apart with a spoon. Drain any excess fat for a leaner soup.

Step 2: Sauté Vegetables

Add chopped onions and minced garlic to the pot with the beef. Cook for about 3-5 minutes until fragrant and translucent. Then, stir in diced carrots and celery, cooking until slightly tender.

Step 3: Add Liquids and Seasonings

Pour in the beef broth and diced tomatoes if using. Stir in Worcestershire sauce, salt, and pepper. Bring the mixture to a gentle boil.

Step 4: Cook the Pasta

Once boiling, add the pasta and cook according to the package instructions until al dente. Stir occasionally to prevent sticking. This will give the soup a hearty, stew-like consistency.

Step 5: Incorporate Cheese and Cream

Reduce the heat to low and gradually stir in shredded cheddar cheese along with milk or heavy cream. Mix well until the cheese is fully melted and the soup is smooth and creamy.

Step 6: Final Tasting and Adjustments

Taste your cheeseburger soup recipe and adjust salt and pepper as needed. For extra flavor, you can add a dash of hot sauce or more Worcestershire sauce.

4. Storage Tips for Cheeseburger Soup

This cheesy burger soup stores well in an airtight container in the refrigerator for up to 3 days. To reheat, gently warm on the stovetop or microwave until hot. If the soup thickens upon standing, stir in a little extra broth or milk to loosen the texture. For longer storage, you can freeze it in individual portions for up to 2 months — perfect for quick weeknight dinners or meal prep.

5. Serving Suggestions for the Cheeseburger Soup Recipe

Serve your easy cheeseburger stew with crusty bread for dipping or topped with extra shredded cheese and chopped green onions for added flavor. This comforting dish pairs wonderfully with a simple side salad or crunchy vegetables. For a complete meal, consider serving with a side of garlic Parmesan chicken skewers to balance the rich flavors.

6. Variations and Tips for the Perfect Cheeseburger Soup

  • Vegetarian Option: Replace ground beef with sautéed mushrooms or plant-based crumbles and use vegetable broth.
  • Spice it Up: Add diced jalapeños or a dash of hot sauce for some heat.
  • Cheese Choices: Mix in different cheeses like Monterey Jack or mozzarella for varied flavor profiles.
  • Gluten-Free: Use gluten-free pasta to make this cheeseburger soup recipe suitable for gluten-sensitive diets.

7. Kitchen tools that you might need for this recipe

To make your cheeseburger soup preparation smooth and enjoyable, consider using quality kitchen gadgets. A sturdy T-fal 14-Piece Hard Anodized Nonstick Cookware Set ensures even heat distribution for sautéing and simmering, while a Compact 6-in-1 Digital Air Fryer can be handy for any side dishes or quick reheating. Additionally, a good KitchenAid Artisan 5-Quart Stand Mixer in Scorched Orange helps in preparing ingredients like toppings or bread accompaniments. Using the right tools will elevate your cooking experience and make cleanup easier.

8. FAQs about the Cheesy Burger Soup Recipe

Can I make this cheeseburger soup recipe ahead of time?

Yes, this soup can be prepared in advance. Store it in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or microwave. Keep in mind that the pasta can absorb some liquid, so you might want to add a splash of broth or milk during reheating.

Can I substitute the beef with other proteins?

Absolutely! For a healthier or alternative version, try ground turkey, chicken, or plant-based protein crumbles. The flavors will still be delicious, and you can customize it to your dietary preferences.

How long does it take to prepare this cheeseburger stew?

The total cooking time is approximately 30-40 minutes, making it a quick weeknight dinner idea that’s both filling and flavorful.

Is it suitable for kids?

This cheeseburger soup recipe is kid-friendly, especially if you reduce or omit spices. The cheesy, savory flavors appeal to young palates, making it a great family meal.

9. Conclusion

In summary, this cheeseburger soup recipe is an irresistible comfort food that combines the hearty goodness of a burger with the creamy richness of a stew. Easy to make, versatile, and packed with flavor, it’s perfect for feeding a crowd or for cozy nights in. Don’t hesitate to customize it with your favorite toppings or ingredients to suit your taste. Whether you’re cooking for family or friends, this cheesy burger soup promises to be a hit every time. Enjoy your culinary creation and savor the delicious flavors of this ultimate cheeseburger soup delight!

Print
clockclock iconcutlerycutlery iconflagflag iconfolderfolder iconinstagraminstagram iconpinterestpinterest iconfacebookfacebook iconprintprint iconsquaressquares iconheartheart iconheart solidheart solid icon
A vibrant bowl of cheeseburger soup garnished with chopped green onions and shredded cheese, served on a rustic wooden table with a spoon, showcasing creamy texture, melty cheese, and colorful toppings.

The Ultimate Cheeseburger Soup Delight

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Creamy, cheesy, and packed with savory flavors, this cheeseburger soup is a favorite comfort food for the whole family.

  • Total Time: 40 minutes
  • Yield: 6 servings

Ingredients

Scale
  • 1 pound ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 4 cups chicken broth
  • 2 cups diced potatoes
  • 1 cup shredded cheddar cheese
  • 1 cup milk
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Chopped green onions and extra cheese for topping

Instructions

  1. In a large pot, cook ground beef over medium heat until browned. Drain excess fat.
  2. Add diced onion and garlic; cook until transparent.
  3. Stir in chicken broth, diced potatoes, Worcestershire sauce, salt, and pepper. Bring to a boil.
  4. Reduce heat and simmer until potatoes are tender, about 15 minutes.
  5. Stir in shredded cheddar cheese and milk until cheese melts and soup is creamy.
  6. Serve hot, topped with chopped green onions and additional cheese if desired.

Notes

  • For extra flavor, add sliced pickles or bacon bits.
  • Can be made ahead and reheated.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Method: Stovetop
  • Cuisine: American
  • Diet: Comfort Food

Nutrition

  • Serving Size: 1 bowl
  • Calories: 400 kcal Kcal
  • Sugar: 5 g
  • Sodium: 900 mg
  • Fat: 20 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 9 g
  • Trans Fat: 0 g
  • Carbohydrates: 30 g
  • Fiber: 3 g
  • Protein: 25 g
  • Cholesterol: 80 mg

Leave a Comment

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star